Sample Desert Menu

RICH CHOCOLATE PUDDING
Served with chocolate sauce and fresh cream.

 LEMON SHOCK GATEAU
A lemon mousse with a layer of lemon fudge
Set upon a sweet biscuit base and topped with a Lemon glaze
and white chocolate shavings.  Served with fresh cream.

STICKY TOFFEE PUDDING
Sticky toffee sponge with Toffee sauce
& toffee pieces, served with fresh cream

 BRANDY au CHOCOLATE CAKE
A rich chocolate sponge soaked in brandy syrup
Topped with chocolate brandy mousse and white chocolate flakes
Finished with a chocolate truffle topping.

 CHEESECAKE OF THE DAY
Christine’s cheesecake of the day.
Served with fresh cream.

HOMEMADE APPLE TART
Homemade apple tart served warm
With ice cream or fresh cream. 

PROFITEROLES
Profiteroles served with chocolate sauce over the top.

ICE CREAM DELIGHT
Snow ball with vanilla ice cream and
Chocolate sauce on top. 

MONSTER TOFFEE CRUNCH
Crushed crunchy with chocolate and vanilla ice cream
Topped with toffee sauce.

MERINGUE SURPRISE
Crushed meringue with raspberries, strawberry’s
And vanilla ice cream. 

ASSORTED ICE CREAM
Assortments of flavours